Udaipur, News, Business, Events, Crime, Politics, Hindi News, Photography, Kids, Classifieds, Advertisement
Rather than organizing LIVE music shows of Rock Fusion and Bollywood songs which is very common in several restaurants of the city, one of the famous dining and leisure spot for Udaipurites, Pannavilas Hotel at Rani Road hosted a spellbinding Sufi Evening on Sunday which enthralled the guests who came to enjoy their weekend.
Jugalbandi of Jaipur based classical musicians Rashid Jaipuri and Sharukh Jaipuri changed the retro ambiance of lakeside restaurant into a mystical fantasy. [Read more...]
Moving forward in delivery of variety of food delicacies, Udaipur city is soon going to witness another eating joint. Expert in serving scores of wonderful egg dishes, Egg Station, famous in the cities of Baroda, Vidhyanagar and Mumbai is soon going to open its first outlet in Udaipur.
According to Shakti Singh Dulawat, Director of Dulawat Food and Hospitality, unlike the road-side stalls, Egg Station will be well equipped with seating capacity, hygienically sound and cost effective for all those who love eggs. Moreover, Egg Station will also demonstrate numerous way and various wonderful varieties prepared from eggs. [Read more...]
In the left bend of the perpendicular lane down the Gulab Bagh is located a beautiful cozy restaurant by the name, Hariyali. Most of the localites already recognize the restaurant and its name is marked in the list of favorites of many among them.
Hariyali restaurant is an open garden plus a dining hall venture, featuring a mini playground for the active kids. The kitchen is well away from the seating area and the cleanliness is an asset that registers at first sight.
We were two of us and immensely chatty that day. We talked to the manager as we ordered the food. To be frank, we only wanted to know when they do start preparing Gajar Ka Halwa and which are the best weeks to enjoy it. In our defense: it’s a dish that’s very rare to find in a Menu! [Read more...]
With many famous brands already added to its play-list, Celebration Mall sings new song today, as Subway Restaurant opens in the mall.
Subway is the largest single-brand restaurant chain worldwide, and is the second largest restaurant operator globally. Proving all the assumptions right, Subway opened up at Celebration Mall and attracted many on the day one.
Subway is an American restaurant brand that primarily sells Submarine Sandwiches (aka Subs) and Salads, in their more than 37,000 restaurants, in 100 countries around the world.
Depicting the inclination of Udaipur genre towards fast-food and brands, Subway is just another example. Worth to mention, KFC is also in its final phase of opening.
Growing number of Malls, including Celebration Mall, RKay Mall and Lakecity Mall, udaipurites would be seeing many famous brands coming soon to serve the common mass.
Sheraton Udaipur has opened the first authentic oriental restaurant in the city, ‘Wok by the Lake’, which will be serving oriental cuisine, using specifically selected and imported ingredients, crafted under workmanship of the finest quality, promises to deliver a new culinary experience in the City of Lakes, Udaipur.
General Manager, Ashwani Nayar said, “Our Oriental specialty Chef wishes to bring forth an authenticity in the food to keep the roots of oriental cuisine intact. The menu features pan-Asian delicacies from Chinese, Thai, Burmese and Indonesian cuisine. A live counter serving a variety of dim sums will be one of the differentiators of this unique restaurant”.
“The brand Sheraton is synonymous with serving authentic and high quality food and beverage and bringing in new culinary experiences to the city”, he added. [Read more...]
Adding a new pinch of spices with the gallop of taste elements, another eating point has opened up in the city to serve a niche clientele. Café Coriander is all set to serve some scrumptious dishes with an innovative style of hospitality.
The menu of the restaurant consists of Vegetarian cum ‘Eggetarian’ delicacies. Café Coriander was inaugurated today in the outskirts of the city, opposite to Pacific University, Airport Road.
“The idea behind opening in the outskirts is to cater the needs of the college going students as well as for families who feel left-out in the clumsiness of the city. A meal with some fresh air, distant from city has its own taste”, says Piyush Paliwal, Owner of Café Coriander. [Read more...]
The first Udaipur outlet of the Delhi based Innovating Hospitality, Udaipuri-A Vegetarian Kitchen, will be successfully completing its first year in Udaipur on 13th May 2012. The top officials of the company have expressed their thanks to the people of Udaipur for their patronage.
Udaipuri, on this occasion has declared an unlimited lavish lunch for its customers inclusive of Indian and International cuisine for Rs175/- starting from 13th May 2012. Along with this, the restaurant is also offering an Udaipuri Privilege card, which offers a 25% discount on every visit and a 30% discount on Wedding anniversaries and Birth Days with a membership fee of Rs. 1000/- per annum. [Read more...]
A promising menu with some very interesting features including a veg-barbeque and special unlimited meal bargains are on offer at the newest vegetarian food joints that opened today at Udaipur.
The Sankalp Group, a well-known food has opened their 101st branch, North Indian Food- Saffron Restaurant at Udaipur today.
Located near Sukhadia Circle, opposite the Gold Coast Apartment, Saffron was inaugurated by Shantilal Mehta, one of the senior members of the Sankalp family.
The restaurant has its other branches in many parts of India apart from international presence in the USA, Canada and also in the United Kingdom. Saffron is the 11th in the realm, whereas other venture includes Sankalp – South Indian Cuisine and Uncle Sam Pizza. [Read more...]
Amit Khamesra, a well-known business man of Udaipur, was injured by a restaurant owner at a private party that was being held at The Chawlas restaurant near the Shobagpura roundabout.
In the incident, as narrated in the FIR lodged with the police and confirmed by the present guests, the problems began when the host, Jasdeep complained on the delay and the poor quality of the food being served.
Amit also complained to the owner of The Chawla’s restaurant, on the poor quality and delay in serving food to the guests who were attending the birthday party of Jasdeep Sethis daughter, a friend of Amit. [Read more...]
A discotheque ‘Dead Era’ opened in the premises of Hotel Greenview near Gulab Bagh yesterday evening, 8th April. Dedicated to ramping up its entertainment quotient, Greenview has designed this setup well combed with hospitality and a modern look. The place is carefully architected to combine the pleasures of a dine-in coupled with high end music and non-stop dance.
“Dead Era is defined for those who take music as an eternal factor of life”, says Gaurav Bhandari, the owner of Greenview Hotel. The disc is attached with a separate dining area for family and friends; the menu serves pure vegetarian food, informs Gaurav. [Read more...]
 |
 |
Udaipurites likely to view Comet of the Century ‘ISON’ in Dec 2013 
RTU’s 1st Sem. Engineering Exam Paper ‘Leaked’ 
100 Seater Boat to Cruise in Lake Fatehsagar 
BJP Prepares for Statewide Bandh in support of Kataria 
Rajasthan Bandh Tomorrow 
Open Letter to Rape Apologists 
ShilpMantra.com, online destination to shop Magnificent Indian Handicraft 
Murder Mystery behind Bakri case solved 
Kataria Supporters Continue Protest 
Rajasthan Bandh: Engineering Exams will continue as per Schedule 
Recent Comments